There are no strangers here at Neita's Nest; just friends you have not yet met. That's how it has been over the years at our Kingston bed and breakfast, and so it is on Meatless Mondays with our guest chef series.
Join us, and the added value is an opportunity for chance meetings with good friends, diners bringing their visiting and everyone sharing an evening with new friends, and of course, our Neita's Nest B&B guests from as far away as New Zealand, in one instance, dining-in and getting to know other Jamaicans. All this and more...
Here is what you missed at our last guest chef evening featuring Kushite Vegetable Cuisine, and check below to see what Kush is serving up this week.
On May 18, expect songbird Charmaine Lemonius and this tantalising 3-course dinner menu created by the Kushite Vegetable Cuisine team:
Starters: Curried Pumpkin Sambusas
Entree: Chick Pea Stew in rich tomato sauce
with Moroccan Olive-Quinoa
and Grilled Eggplant
Dessert: Chocolate Cake
Beverage: Lemongrass Lemonade
Bring a friend and share the 50% discount for the second diner.
Two Seatings, 6:30 and 8:30 p.m.
A Reservations-Only event. Call 469-3005
Starters: Curried Pumpkin Sambusas
Entree: Chick Pea Stew in rich tomato sauce
with Moroccan Olive-Quinoa
and Grilled Eggplant
Dessert: Chocolate Cake
Beverage: Lemongrass Lemonade
Bring a friend and share the 50% discount for the second diner.
Two Seatings, 6:30 and 8:30 p.m.
A Reservations-Only event. Call 469-3005
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